EMPLOYMENT

Taphouse 15 is always interested in speaking with highly motivated candidates who are seeking a position in the culinary arts or front of house service.
We are seeking to meet individuals who have a great attitude, are willing to commit themselves to learning and providing quality food service.

 

APPLICANT INFORMATION
Full Name:
Date:
Address:
Phone:
Email Address:
Date Available
Social Security
#:
Desired Salary:
Position Applied
For:
Are you a citizen
of the US?
If no, are you
authorized
to work in the US?
Have you ever
worked
for this company?
If yes, when?
EDUCATION
High School:
Address:
From:
To:
Did you graduate?
Degree:
College:
Address:
From::
To:
Did you graduate?
Degree:
Other:
Address:
From::
To:
Did you graduate?
Degree:
REFERENCES
Please list three
professional references.
Full Name:
Relationship:
Company:
Phone:
Address
Full Name:
Relationship:
Company:
Phone:
Address
Full Name:
Relationship:
Company:
Phone:
Address
PREVIOUS EMPLOYMENT
Company:
Phone:
Address:
Supervisor:
Job Title:
Starting Salary:
Ending Salary:
Responsibilities:
From:
To:
Reason for
Leaving:
May we contact
your previous
supervisor for a reference?
Company:
Phone:
Address:
Supervisor:
Job Title:
Starting Salary:
Ending Salary:
Responsibilities:
From:
To:
Reason for
Leaving:
May we contact
your previous
supervisor for a reference?
Company:
Phone:
Address:
Supervisor:
Job Title:
Starting Salary:
Ending Salary:
Responsibilities:
From:
To:
Reason for
Leaving:
May we contact
your previous
supervisor for a reference?
MILITARY SERVICE
Branch:
From:
To:
Rank at
Discharge:
Type of
Discharge:
If other than
honorable,
please explain:
DISCLAIMER
By hitting the “submit” button below, I certify that my answers are true and complete to the best of my knowledge.

If this application leads to employment, I understand that false or misleading information in my application or interview may result in my release.

TAPHOUSE 15

75 State Route 15 South
Jefferson, NJ 07885
Phone: 862-437-1300 Book now

HOURS

Dining:

Every Day: 11am – 10pm

Bar:

Sunday – Thursday: 11am – Midnight
Friday & Saturday: 11am – 2am